2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
One of the most important and essential vegetables in the garden is pepper. The fruits of this culture are not only pleasant to the taste and have an attractive aroma, but also contain a large amount of useful components, including vitamins C and A, magnesium, iodine and much more. As a result, a huge number of summer residents grow on their plots different varieties of this type of vegetables
Sometimes such plants are grown in a greenhouse. But still, some vegetable growers prefer to choose varieties of peppers for open ground, presented in a wide variety in the modern world.
Several rules for the correct selection of pepper crop varieties for planting in the open air
Before purchasing pepper seeds for open bed planting, read the package information for the vegetable. There, specific conditions are always prescribed for the method of growing seeds and the crop itself. The optimal timing for getting the first fruits also needs to be thought in advance, since the peppers can be late, early or medium. It is best to choose varieties that have maximum resistance to insects and various diseases. It is also important to take into account the peculiarities of the region when choosing pepper seeds.
Sowing pepper seeds for subsequent cultivation in the open air is carried out around the second decade of March. Plants can be planted either in one spacious box, or in separate small containers (pots, cups, containers). They must be placed in the soil two centimeters deep.
To grow healthy and strong seedlings, you need to properly and timely care for the vegetable crop. This includes hardening, loosening, and watering. With their normal implementation, pepper sprouts will soon delight their owner with the appearance of the first inflorescences. And on the street in open beds, seedlings are transplanted around the end of May - beginning of June. To do this, you must definitely choose the days when the weather is warm. This plant is planted in two rows if the bed is one meter wide. A distance of about thirty centimeters should be observed between the pepper bushes, and there should be a free space in the form of half a meter between the rows.
Popular varieties for planting outdoors
Orange is the peppery variety that belongs to the types of medium ripeness. The size of the bushes is usually very tiny - about forty centimeters. The fruits of this variety are orange or slightly reddish in color, and their shape is rounded-elongated. The surface of small vegetables is smooth to the touch, and each weighs no more than forty grams. Summer residents love this plant for its sweet taste and delicate aroma, due to which it is often added to salads or preparations. Such a pepper feels good in the southern regions, but in the northern part of the country it is better to transplant seedlings under a polyethylene film material.
Vegetable growers are very fond of such a variety of pepper for planting in the open air as
California miracle … He, like Orange, has a mid-season type. The bush itself is compact and neat, and its height can in some cases reach a meter. The structure of the plant is very strong and strong, and the branches are elastic and resistant, therefore this vegetable crop does not need to be tied up. Red vegetables, grown from the seeds of this variety, resemble in their shape a large-sized cube, but its surface has a ribbed character. The weight of the fleshy fruit can reach one hundred and fifty grams. This variety is used for cultivation, both in the open field and in greenhouse conditions. Interestingly, it can very easily resist diseases that lead to wilting of plants. Yield indicators for this variety are always high, although it requires minimal maintenance. These vegetables are often used in canning and preparing salads.
It is worth mentioning another variety of pepper for planting on open beds -
Gift from Moldova … The bush of this vegetable crop is semi-spreading and has a height of up to forty centimeters. Vegetables grown on such plants have a cone shape and a thick red tint. The main difference between the fruits is meatiness and juiciness. The average weight of one specimen of such a pepper is eighty grams. Depending on the region, this variety is grown either in open beds or under a film. The plant does not require much self-care. The harvest of such peppers is always high and abundant due to the fact that the culture takes root easily in any climate. It is most delicious to use the fruits of this variety in canned preparations.
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