2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
Photo: Sergey Sikharulidze / Rusmediabank.ru
A Dutch stove for a country house, a cottage - even though your house seems to be very warm in summer, additional heating may be required in spring and autumn. In this case, most summer residents prefer such an option as a Dutch oven.
Even if your product is small, about one meter by one meter, then it is already capable of providing a decent level of heating for a small country house. You can cook food in such an oven, many say that its taste differs in an advantageous way from dishes that were prepared in a different way.
Of course, it may seem to many that for modern country houses, the stove seems to be a rather outdated heating method. However, the stove can also become a real highlight of the interior of your country house. Among other things, it is the stoves that can become the real center of your country house, a kind of home.
The foundation of any oven will be the foundation. Of course, you can turn to a specialist for help, but many summer residents prefer to do everything with their own hands. Most often, the foundation of the furnace will take up one cubic meter of volume. For this reason, the best solution would be to lay the stove at the stage of building your country house. At the same time, it does not matter from what materials you are building a country house: from brick or from wood.
For furnaces, the so-called refractory brick is used, this need is due to the fact that the temperature in the furnace can very often reach the highest values. In the event that the pipe is also made of bricks, then approximately 800 bricks will be required, in the event that your house is made with an attic.
Instead of the classic cement with sand, you will need a sand mortar that has been mixed with water, which contains a high concentration of clay. However, when choosing clay, you should be very careful; the best option would be to consult a specialist. As for the external finishing of the stove, many country house owners prefer to overlay the stove with ceramic tiles. This method will create a very attractive appearance of the oven. It should be noted that the tiles must be heat-resistant. The foundation of the house itself must also be very strong and resistant to such loads.
Varieties of Dutch oven
There are several varieties of Dutch stoves: this is a purely Dutch heating stove, a stove with a fireplace, a stove equipped with an oven, a Dutch stove with a stove and, finally, a Dutch Lukashevich stove.
Some experts are convinced that a foundation is not required for such a miniature oven, but this should all be decided on an individual basis.
Distinctive features of the Dutch oven
The Dutch oven has a number of distinctive features that all other types of ovens do not have. First of all, it should be noted the presence of a voluminous and rather spacious firebox without a blower. However, at the same time, many summer residents still prefer to equip the stoves with blowers.
The classic version of the Dutch oven should be tiled. Dutch ovens always have rectangular shapes. Such furnaces are characterized by the presence of channels designed to remove hot air. These channels are called lifting or release channels, through these channels the gases will move in a clear sequence, which contributes to the long-term retention of gases and, as a result, all heat will be returned to the brick walls. The classic version of the stove, which is not equipped with a blower, is characterized by very slow burning of firewood. This option has both advantages and disadvantages. The combustion temperature will be low, but at the same time, a long-term heat release will be ensured, which is especially important on cold nights.
Dutch ovens seem to be the most budgetary option, and with high-quality decor, such products can become a real center in the whole house.
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