Sea Buckthorn

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Video: Sea Buckthorn

Video: Sea Buckthorn
Video: Пермакультура пищевой лес - ГИГАНСКАЯ облепиха, полная ягод 2024, May
Sea Buckthorn
Sea Buckthorn
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Sea buckthorn is one of the plants of the family called Lochidae, in Latin the name of this plant will sound as follows: Hyppophae rhamnoides L. As for the name of the sea buckthorn family itself, in Latin it will be: Elaengaceae Juss.

Description of sea buckthorn buckthorn

Buckthorn is a dioecious and highly thorny shrub that is branched. In addition, this plant can also be a tree, the height of which will fluctuate between one and a half and six meters. Such a plant is endowed with a well-developed superficial root system, as well as abundant root suckers and root nodules with nitrogen-fixing bacteria. Young shoots of this plant are silvery with covering scales and stellate hairs. Later, such shoots are brown or dark brown. The leaves of the buckthorn buckthorn will be simple, alternate, short petiolate and linear, their length will be two to eight centimeters. From above, such leaves will be painted in gray-green tones, and from below they can be either brownish-silver-white or slightly yellowish. The flowers of this plant are rather small and inconspicuous; they will be endowed with a simple perianth, which consists of two leaves. Such flowers will be colored yellow. Pistillate flowers will sit in the axils of twigs and thorns, while staminate flowers gather in short ears. The fruits of the sea buckthorn are juicy and shiny drupes that can be colored orange, red or golden yellow. Such fruits will stick around the ends of the branches rather densely.

The flowering of sea buckthorn falls on the period from April to May, while the ripening of the fruits of this plant will occur in September-October. It should be noted that sometimes the fruits of this plant can persist on the branches until spring. Under natural conditions, sea buckthorn is found in the territory of Ukraine, the Caucasus, Moldova, Central Asia, the southeastern regions of the European part of Russia, as well as in Eastern and Western Siberia.

Description of the medicinal properties of sea buckthorn

Sea buckthorn is endowed with very valuable medicinal properties, while it is recommended to use the bark, fruits, seeds and leaves of this plant for medicinal purposes. However, the most widespread is sea buckthorn oil, which is obtained from the pulp of fruits and seeds. Leaves should be harvested from May to early June.

The presence of such valuable medicinal properties should be explained by the content of ascorbinase in the composition of the fruits of this plant, which will ensure excellent preservation of ascorbic acid. The seeds of this plant contain pectin, carbohydrates, triterpenoids, carotenoids, organic acids, steroids, higher fatty acids and phenol carboxylic acids. The bark of the branches of this plant will contain tannins, serotin, and the leaves also contain tannins and vitamin C.

Fruits and sea buckthorn oil are endowed with a very effective wound healing, bactericidal, anti-inflammatory, analgesic, epithelizing agent, as well as the ability to increase the body's resistance to ionizing radiation.

Sea buckthorn oil is endowed with a regenerative ability, will stimulate the growth of granulation in various injuries of the skin and mucous membranes, and also has the ability to provide antibacterial effects. In addition, such oil will activate the exocrine activity of the pancreas.

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