2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
Common hazel is one of the plants of the family called hazel, in Latin the name of this plant will sound like this: Corylus avellana L. As for the name of the family of common hazel, in Latin it will be like this: Corylaceae Mirb.
Description of common hazel
Common hazel is known under the following popular names: orishina, hazel and hazel. This plant is a shrub endowed with gray-brown bark, the height of which will fluctuate between two and five meters. The leaves of common hazel are alternate and large, at the base they will be cordate, short-petiolate, they can be either rounded or broadly ovate, along the edge such leaves will be double-toothed, and at the top they are short-pointed. It is noteworthy that such leaves will be pubescent along the veins, from above they are painted in dark green tones, and from below they will be lighter. The stipules of this plant are hairy and oblong-ovate. The flowering of common hazel occurs at the moment until the leaves are blooming. The flowers of this plant will be staminate and unisexual, they can be found both in single earrings, and collected in two or four earrings together. It is noteworthy that the pistillate flowers will be enclosed in flower buds, endowed with crimson stigmas in the form of a brush.
The common hazel fruit is an egg-shaped nut that will sit in a leafy wrapper called a plus. Fruit ripening occurs in the month of August. For growth, this plant prefers the forest, forest-steppe zone and the northern regions of the steppe zone of the European part of Russia and the mountain-forest regions of the Caucasus. Common hazel was introduced into the culture in the Crimea, Azerbaijan, Georgia, the North Caucasus and Transcaucasia.
Description of the medicinal properties of common hazel
Common hazel is endowed with very valuable healing properties, while for medicinal purposes it is recommended to use the bark, fruits, leaves, roots, stems and oil that is obtained from the nuts of this plant. It is recommended to harvest the leaves and fruits of common hazel during the summer season. At the same time, the bark of this plant is harvested already around August-October, or during early spring from those branches that should be removed.
The fruits of this plant contain a very significant amount of non-drying fatty oil, which contains saturated and unsaturated acids, proteins, iron salts, biotin, carbohydrates, carotene and vitamins B, C, E, PP. The leaves of common hazel contain sucrose, myricitrozil, essential oil and palmitic acid. The bark of this plant contains essential oil, betulin, lignoceryl alcohol, flobafens and tannins.
It should be noted that so far in scientific medicine, preparations based on this plant have not yet been used very widely. However, it is known that the fruits of this plant have the ability to increase milk production in lactating women, help dissolve stones in urolithiasis, and are also endowed with a softening effect and will prevent the origin of gas accumulation in the intestines.
As for traditional medicine, the nuts of this plant, ground with water, are quite widespread here. Such nuts are used for various pulmonary diseases, fever, urolithiasis, kidney stones, hemoptysis and flatulence. With honey for anemia and rheumatism, the nucleoli of common hazel, cleaned from a thin brown shell, are used.
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