2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
Black cotoneaster is one of the plants of the family called Rosaceae, in Latin the name of this plant will sound as follows: Cotoneaster melanocarpus Fisch. ex BIytt (C. nigra Regel, C. vulgaris Ledeb.). As for the name of the cotoneaster family itself, in Latin it will be like this: Rosaceae Juss.
Description of the black cotoneaster
The black cotoneaster is a shrub whose height can be from fifty centimeters to four meters. It is noteworthy that this plant is perennial. The leaves of this plant are on rather short petioles, they will be ovoid in shape, from above such leaves are painted in dark green tones, and from below they will be whitish-tomentose. Flowers are about five to fifteen in drooping racemes or in corymbose panicles. The length of the fruit of the black cotoneaster will be about seven to nine millimeters, the ripe fruits will be colored black and endowed with a bluish bloom.
The flowering of the black cotoneaster falls on the month of June, fruiting will occur in the month of September. Under natural conditions, this plant is found on the territory of the European part of Russia, in Ukraine, in the Far East, in the Caucasus, in Central Asia, in the European Arctic, as well as in Western and Eastern Siberia. In terms of general distribution, this plant is found in China, Japan, Northern Mongolia and Central Europe. For growth, the plant prefers outcrops of limestone, rocks, forests, shrubs, cliffs, from the foothills to the upper mountain belt. The plant can grow both singly and in small groups.
Description of the medicinal properties of the cotoneaster
The black cotoneaster is endowed with very valuable healing properties, while it is recommended to use the fruits and branches of this plant for medicinal purposes.
The presence of such valuable properties is explained by the content of prunasine in the branches, while the leaves contain flavonoids, catechins, vitamin C, anthocyanins, phenol carboxylic acids and their following derivatives: chlorogenic and isochlorogenic acids. The fruits of the black cotoneaster contain anthocyanins, vitamin C, flavonoids, macro- and microelements. It should be noted that the leaves, flowers, buds and bark of this plant are endowed with very valuable antibacterial properties.
As for traditional medicine, the resin of the branches of this plant is used here after dry distillation for scabies and eczema. A decoction prepared on the basis of the fruit is recommended for use with dysentery, sepsis and numerous infectious diseases, as well as with flatulence. It should be noted that the fruits of the cotoneaster are edible after frost.
In case of influenza, it is recommended to use the following remedy based on the cotoneaster: to prepare such a remedy, you will need to take five tablespoons of the fruits of this plant in half a liter of water. The resulting mixture should be boiled for seven to eight minutes, then this mixture is infused for two hours, after which this mixture is filtered very thoroughly. Take the resulting remedy based on the cotoneaster, one third of a glass three to four times a day before the start of a meal. It is noteworthy that in order to achieve the greatest efficiency when taking such a remedy based on black chokeberry, one should strictly observe not only all the norms for preparing such a remedy, but also all carefully follow all the rules for its intake. It is worth noting that it is possible that new ways of using the healing properties of the black cotoneaster may appear.
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