Ways To Use Food Waste

2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38

Many environmental organizations around the world are concerned about the increase in waste. Here are some practical ideas on how to use food waste

There are many ways to use food waste. Each mistress has her own. But, perhaps, some ideas from our list will be a useful discovery for you.

Use of animal and fish bones

- The simplest thing is to cook a delicious, fatty broth from the bones. As a rule, it turns out to be very rich and contains a large amount of nutrients, minerals and amino acids, protein, calcium, phosphorus, gelatin.

- If you grind bones, you get bone meal, which is rich in phosphorus and calcium. It is used as an excellent fertilizer. Even getting on the foliage of plants, it will not harm them. Bone meal can be made at home. First, the bones need to be boiled for a long time as for jelly, then dried well in the oven. This method makes them easier to grind, which can be done with a mortar or grain grinder. It is very useful to add this flour to feed for animals and birds (rabbits, chickens, etc.)

- Primitive people used animal bones as fuel. Bones burn for a long time and give a lot of heat, and the ash obtained as a result of their burning contains calcium and phosphorus and is an excellent fertilizer for plants.

- Even ancient people made weapons and household items from the bones of mammoths. And today, some craftsmen make unique crafts from animal bones.

Bread leftovers

- You can make croutons from already stale bread by drying them in the oven. They can be added to broths or eaten as a stand-alone snack.

- If the bread begins to dry out, then you should not throw it away immediately. From its leftovers, you will get fragrant croutons for breakfast. They can be cooked in the oven. Seasonings and herbs added to them will make the croutons taste unique.

- A mixture for breading is prepared from stale bread. After cutting the bread into cubes, bake them for a few minutes in the oven, let it cool and grind. The result is a breading mix that is as good or even better than a commercial one.

Hardened granulated sugar

Sometimes water gets into the sugar bowl, due to which the sugar quickly hardens. Someone is in a hurry to get rid of it, but why waste such a valuable product? It can be softened in hot water and used to prepare a variety of drinks and meals.

Leftover fruits and vegetables

- Some vegetable waste can be used to dye fabrics. For example, the skin of red beetroot (red), orange and lemon (yellow), spinach (green), red cabbage and yellow onion can serve as a natural dye.

- Citrus zest is good for natural surface cleaners. Lemon and orange peels are excellent cleansers. Their antibacterial and antifungal properties are especially well revealed when mixed with vinegar. This tool is used to clean various types of dirt on the kitchen countertop or sink.

- A delicious and nutritious vegetable broth can be prepared from the skins, stems and leaves of vegetables (carrots, potatoes, corn, celery, green onions).

- Apple peel and pith core are used to prepare a vitamin drink - compote. You can add strawberry and currant leaves to it. An excellent drink will be made from cucumber peel, watermelon peel.

- Fruit scraps are good for making natural homemade vinegar. You can make vinegar from leftover peaches, plums, nectarines, pears, raspberries, blackberries, cherries, apricots and other fruits and berries, infusing them in white wine, balsamic or apple cider vinegar. This mixture can be used to dress salads, make marinade, dessert sauce from it. By using vodka or cognac as a base, you can get a fruity liqueur.

- It's easy to make sweet syrup from fruit waste. It can be added to cocktails, spirits, jams, salads and pastries.

- Fruit peels are great for gentle and gentle exfoliation of the skin. The vitamins and antioxidants found in fruits are beneficial for the skin of the face. Citrus peels are an excellent exfoliation for oily skin. If the skin is dry, skins of avocado, papaya, melon, watermelon, cucumber, kiwi, pomegranate and banana will do.

- The air in the room will be fresh and clean if you use citrus trimmings as a freshener in a bowl of baking soda.

Fermented wines

- Before pouring out spoiled wine, try giving it a second chance by throwing a pre-disinfected copper coin minted before 1982 at it, or place a silver spoon in a jar of wine. This simple method allows you to refresh and improve the taste of the wine.

- Old, spoiled wine makes good wine vinegar. The wine is poured into a glass jar, covered with gauze and placed in a cool and dark place for 1-6 months.

- Wine can be added to sauces and other dishes that must be stewed or marinated for a long time.

- Red wine has a lot of antioxidants, acids and polyphenols, which is useful for treating skin conditions. In addition, wine is used externally as an anti-aging agent, eliminating dead cells and cellulite.

And a few more tips:

· Cherry pits keep warm well. They are used to fill tissue bags for healing warming procedures.

· Pumpkin seeds are very beneficial for the skin of the face and overall health. They are often added to homemade masks.

A banana peel is good for cleaning and polishing shoes.

· Coffee grounds are an excellent fertilizer and an excellent cosmetic product.

What uses of food waste do you know?