Bristly Currant

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Video: Bristly Currant

Video: Bristly Currant
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Bristly Currant
Bristly Currant
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Bristly currant is one of the plants of the family called saxifrage, in Latin the name of this plant will sound as follows: Ribes hispidulum (Jancz.) Pojark. As for the name of the bristly currant family itself, then in Latin it will be like this: Saxifragaceae Juss.

Description of bristly currant

Bristly currant is a shrub, the height of which can reach two meters. Such a plant will be endowed with rather pale, most often hairy and strewn with stemmed glands shoots. Bristly currant leaves are wide, they are endowed with a cut or shallow heart-shaped base, and will also be dull, three-lobed or five-lobed, from above such leaves can be either endowed with sparse hairs or bare, from below the leaves are mostly fluffy, but sometimes may be naked. Initially, the brushes of this plant are directed obliquely upward, then they become drooping, they will be quite thick, their length is three to seven centimeters, such brushes are six to twelve-flowered. The flowers of the bristly currant are painted in yellowish-green tones, they will be quite small in size, and the diameter of the berry will be about eight to ten millimeters.

The flowering of this plant occurs in the period from May to June, while fruiting will occur in the month of July. Under natural conditions, bristly currants are found in Central Asia, Western Siberia, the west of the Angara-Sayan region of Eastern Siberia, the east of the European Arctic, as well as the following regions of the European part of Russia: Dvinsko-Pechora, Zavolzhsky, Volzhsko-Kamsky and Volzhsko-Don. Also bristly currant is found in Mongolia. For growth, this plant prefers the outskirts of swamps, damp forests, banks of rivers and streams, as well as shrub thickets. It should be noted that bristly currant is a very ornamental plant.

Description of the medicinal properties of bristly currant

Bristly currant is endowed with very valuable medicinal properties, while for medicinal purposes it is recommended to use the fruits, leaves, bark and flowers of this plant.

Tincture, prepared on the basis of leaves, fruits or flowers of bristly currant, is used in the Republic of Koma for anemia and dyspepsia, and is also used as a very effective vitamin remedy. It is noteworthy that the fruits of this plant are edible and it is quite permissible to use them for making jams, drinks, jelly, and also as candy fillings.

As a diaphoretic, choleretic, anti-inflammatory, antipyretic, mild laxative and hemostatic agent, it is recommended to use bristly currant juice three times a day before eating, two tablespoons. In addition, the juice of this plant is also indicated for use in fever.

It is known that the composition of the fruits of this plant contains carotene, flavonoids, ascorbic acid, sugar, pectin substances, thiamine, riboflavin malic, nicotinic, citric and succinic acids. As for traditional medicine, bristly currants are most actively used here. Traditional medicine recommends using both the fruits and the juice of this plant in order to effectively and fairly quickly reduce the temperature. In addition, such elements of bristly currant are effective for various febrile diseases of varying degrees of intensity and for regulating intestinal motility. Also, the fruits and juice of bristly currant can act as a mild laxative.

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