2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
Siberian mountain ash is one of the plants of the family called Rosaceae, in Latin the name of this plant will sound as follows: Sorbus sibirica Hedl. As for the name of the Siberian mountain ash family itself, in Latin it will be like this: Rosaceae Juss.
Description of Siberian mountain ash
Siberian mountain ash is a tree, the length of which will fluctuate between three and ten meters. The length of the leaves of this plant will be about ten to twenty centimeters, and the width will be equal to eight to twelve centimeters. Siberian rowan leaves are oblong-lanceolate, their length is equal to three and a half to five centimeters, and the width will be equal to one and a half centimeters. Above, such leaves are painted in green tones, and below they are gray-green with papillary epidermis, while along the edge they will be sawtooth-toothed. The inflorescences of this plant will be wide and dense, and they consist of white flowers, the fruit itself is red.
Blossoming of Siberian mountain ash occurs in June, while fruiting occurs in the period from August to September. Under natural conditions, this plant is found in the Far East, the European Arctic, Western and Eastern Siberia, as well as the Volga-Kama and Dvinsko-Pechora regions of the European part of Russia. For growing Siberian mountain ash prefers forest-tundra, deciduous forests, mountain coniferous forests and forest area up to the steppe outskirts.
Description of the medicinal properties of Siberian mountain ash
Siberian mountain ash is endowed with very valuable healing properties, while for therapeutic purposes it is recommended to use the fruits, bark, buds, flowers and leaves of this plant.
In Siberia, the bark of young branches of this plant is used as a means that has the ability to suppress libido. A decoction prepared on the basis of the leaves of this plant is indicated for use in the form of baths for scrofula in children. It is noteworthy that the flowers, bark, leaves and buds of this plant are endowed with very effective antibacterial properties.
As for Tibetan medicine, a decoction is used here, which is prepared on the basis of the fruits of this plant. Such a remedy is used for bone fractures, diarrhea, anthrax, paralysis and various lung diseases. The rowan juice of the Siberian Rowan has the ability to manifest protistocidal activity. The fruits of this plant are edible and on their basis you can prepare juices, kvass, compotes, various spices, syrups, pastes and jellies. In addition, such a plant is also used as a choleretic agent, and Siberian mountain ash will be part of various multivitamin preparations.
As for veterinary medicine, a strong decoction based on the berries of this plant is used to treat pulmonary diseases in cattle. Siberian mountain ash is a good source of early and healing May honey, which will have a very characteristic reddish tint and a rather peculiar aroma.
For atherosclerosis and vitamin deficiencies, it is recommended to use the following very effective healing agent based on this plant: to prepare such a drug, you will need to take one tablespoon of Siberian mountain ash fruits for about one glass of boiling water. The resulting healing mixture should be infused for three to four hours in a sealed container. Such a drug based on Siberian mountain ash is recommended to be used three to four times a day, one third of a glass. It is noteworthy that such a remedy can also be used as a choleretic and diuretic.
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Mountain Sorrel
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Mountain Iron
Mountain iron is one of the plants of the family called Labiatae, in Latin the name of this plant will sound as follows: Sideritis montana L. As for the name of the family of the mountain, in Latin it will be like this: Lamiaceae Lindl. Description of the mountain iron The mountain iron is an annual herb, the stem of which is erect, it can be either branched from the base, or simple.
The Benefits Of Mountain Ash And Harvesting Fruits
Although mountain ash bears fruit in August-September, berries can be picked much later. At the beginning of autumn, they are cut off for storage in a raw state, and closer to November, when after the first frosts, it loses its taste of bitterness - for the preparation of winter preparations
Wild Berries (viburnum And Mountain Ash)
It is so nice to enjoy a berry grown with your own hands on your own land. But not everyone has the patience, knowledge, time and health to grow a decent crop on their own plot. The wise Almighty foresaw such cases and prepared a surprise. Along the banks of rivers, at the edge of the forest and even on the marsh mari, he created many plants that give people juicy fragrant berries. A person can only find such places and fill the boxes with natural vitamins from the Creator himself
Harmful Mountain Ash Moth
The mountain ash moth harms not only mountain ash - it loves to feast on apple trees, especially in years of poor fruiting of mountain ash. The most active pest butterflies differ from eight to nine o'clock in the evening - during the day they hide in the tree foliage, so they can be seen only in the evening. And the voracious caterpillars of the mountain ash moth intensively eat away the pulp of the fruit. The fruits attacked by them acquire a bitter taste and very quickly deteriorate or shrivel and subsequently mum
