St. John's Wort

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Video: St. John's Wort

Video: St. John's Wort
Video: St. John's Wort for Depression: A Clinical Summary 2024, May
St. John's Wort
St. John's Wort
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St. John's wort is one of the plants of the family called St. John's wort, in Latin the name of this plant will sound as follows: Hypericum perforatum L. As for the name of the family of St. John's wort itself, in Latin it will be: Hypericaceae Juss.

Description of Hypericum perforatum

St. John's wort is a perennial herb, endowed with a very small branched rhizome. From such a rhizome, several smooth dihedral stems grow annually, which will be erect and painted in reddish-brown tones. The leaves of this plant will be opposite, they are entire, oblong, sessile, simple and endowed with translucent glands. Basically, the flowers of St. John's wort are located in the upper part of the stem, such flowers will be quite large and they are collected in broad-panicle corymbose inflorescences. The fruit of the plant is a polyspermous triangular box, which will open with three leaves.

The flowering of St. John's wort falls on the period from June to the month of August, while the ripening of the fruits occurs in September-October.

Description of the medicinal properties of St. John's wort

St. John's wort is endowed with very valuable healing properties, while it is recommended to use the herb of this plant for medicinal purposes. Grass should be harvested during flowering, while cutting off the tops of plants about twenty-five to thirty centimeters long. You can store such raw materials for three years.

The presence of such valuable healing properties is due to the content of biologically active compounds in the herb of this plant. In this case, the main active substances will be photoactive condensed anthracene derivatives. In addition, the plant contains essential oil, tannins, carotene, saponins, ascorbic and nicotinic acids, choline, traces of alkaloids and trace elements such as zinc and manganese. It should be noted that the juice from fresh grass St. John's wort will contain one and a half times more valuable substances than the herb tincture.

The herb of this plant has hemostatic, analgesic, antimicrobial, astringent, wound healing, choleretic, stimulating, antiseptic and antispasmodic properties. The preparations created on the basis of this plant have the ability to improve appetite, and will also stimulate the excretory activity of various glands, improve the regenerative capacity of tissues and have a calming effect on the nervous system.

Crushed fresh leaves of this plant are recommended to be applied to wounds, which will promote faster healing. Chopped grass, which has been infused with vegetable oil and then mixed with turpentine, is recommended to rub the joints affected by rheumatism.

It is recommended to rinse your mouth with alcoholic tincture, which has been previously diluted with water, in order to destroy the fetid odor. A pure tincture should be used to lubricate the gums if they are inflamed. In addition, St. John's wort is part of a variety of medicinal preparations: antirheumatic, diuretic and astringent. As for the fresh herb of this plant, it is quite acceptable to eat it in the form of salads, and in the summer, these parts of the plant can be used as a spice.

St. John's wort is able to increase the sensitivity of animals to sunlight: if the animal eats a large amount of this plant, then there will be a sharp itching, after which the nervous system will be suppressed.

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