2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
The inconspicuous burdock is considered a weed. Nevertheless, if this biennial appeared on your site, do not rush to get rid of it. This plant has tremendous healing power. And right now is the time to start harvesting the burdock root. Let's learn more about the medicinal properties of this plant familiar to us from childhood
About the benefits of burdock leaves
Both leaves and roots of plants are used as medicinal raw materials. The leaves are used for fresh treatment. Few know that burdock leaf gruel can serve as first aid for getting a burn. This needs to be taken into account - it can be useful in the country or on vacation outside the city!
Burdocks will also help those who suffer from pain associated with sciatica. To do this, the leaves are applied in a thick layer to the sore spot. Compress paper is applied on top. And then tied with a warm scarf.
Harvesting burdock roots
They start harvesting the roots in the fall. They are used both fresh and dried. However, it must be borne in mind that roots are taken only from plants of the first year of life. It is during this period that the plant collects at the root the maximum amount of substances useful for our health. How to recognize such a plant? It is very simple: when thorns appeared on the thistle, this means that the plant gave up nutrients from the root to the formation of seeds, and it makes no sense to collect such raw materials. Collecting roots in the summer is also not worth it. This is started from mid-September until the arrival of such frosts, from which the soil freezes.
Interesting fact: in Japan, burdock root is used in food along with other vegetables. Well, in our tradition, in early spring, petioles are put in salads. Lovers of sweets can delight themselves with jam from the roots, in which it is not even tedious to add sugar.
After the raw material is dug out of the ground, it must be rinsed in clean water. Then proceed to the second stage of cleaning - remove the skin. Before storage, the roots are cut into small thin pieces and dried. This can be done in the oven or on a warm stove. But it is best to let it dry naturally. Store in boxes and boxes lined with paper.
Topical use of drugs from burdock root
Burdock is an ancient remedy for the treatment of long-lasting wounds. To do this, use a special balm made from fresh burdock root. Take 75 g of crushed burdock root and mix with 200 g of vegetable oil. It is better if it is almond oil, but you can also use sunflower oil. The mixture is allowed to brew for 24 hours in a warm place. After that, the workpiece is placed on the stove and kept on low heat for a quarter of an hour. Then the medicine must be filtered.
A decoction of burdock root will help those who suffer from dermatitis, skin rash accompanied by itching. For this, 1 table. a spoonful of finely chopped raw materials are brewed with 0.5 liters of boiling water. The product is boiled over low heat for half an hour. Used for the preparation of compresses.
Burdock will also help with diseases of the scalp, as well as in cases where it is necessary to strengthen the hair roots. To prevent early baldness, it is recommended to wash your hair twice a week with a decoction of burdock root. If you grind the dried root in a coffee grinder, it can be used as a conditioner for rinsing your hair. For this, 1 tea. the spoon is brewed with 4 glasses of water.
Burdock bath helps with diseases such as rheumatism, arthritis. In addition to burdock for such procedures, wild rosemary and heather can be added to the broth. Cosmetic baths with root tea will strengthen and heal your nails.
Burdock root medicine for internal use
A decoction of burdock roots, among other things, is an excellent blood purifier. It should be adopted for ingestion by those who suffer from the appearance of boils, such as furunculosis and other types of rashes. The same medicine helps to cleanse the kidneys and is used as a diuretic. Such a remedy is a real salvation in the fight against urolithiasis.
To prepare the broth, you will need 1 tsp. spoon of roots. This amount is brewed with 200 ml of boiling water. Then put on fire for 10 minutes. Cool the mixture, then strain. They drink 1 table. l. 3 times a day.
For infusion, the same amount of burdock is brewed with 0.5 liters of boiling water and left to brew for 12 hours. Drink half a glass warm 4 times a day.
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