2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
Field Yarut (Latin Thlaspi arvense) - unlike its numerous relatives in the Cabbage family, which are two-year-old plants, Field Yarutka is a herbaceous annual. The simple appearance of the plant and unpretentiousness to the conditions of life often turn the Yarutka field into a weed growing on wastelands, dusty roadsides, and also interfering with the growth of grain crops. People who are familiar with its healing powers and nutritional benefits treat the plant with great respect and reverence.
What's in your name
In addition to the Latin name, which is interpreted in Russian as Field Yarutka, the plant has many popular names, since its ubiquity makes this possible.
Its oval fruit-pods look like coins, and therefore give birth to such names as "penny", "money". Someone associates the plant with harmful insects, and they call the Yarutka field "bug" or "bug". The paniculate inflorescence gave birth to the name "broom". In addition, Yarutka is called: "vertebra", "splinter", "toad grass" …
Description
Depending on the conditions of life, the Field Yarutka can grow to a height of 10 to 80 cm.
Its simple or branched stems are covered with sessile sagittal leaves with a sparsely toothed margin. The basal rosette is formed by petiole leaves, oval or oblong-oval.
Small four-petalled white flowers are surrounded by four green sepals. In the center of the flower is a pistil surrounded by six stamens. To make the flowers more noticeable, they gather in the inflorescences of a brush or panicle.
The fruits, called by specialists "flattened pods", turn the Field Yarutka into a "money herbaceous plant", on which hang brown-green coins filled with numerous small seeds. One such plant gives up to ten thousand seeds in one summer period. With such fertility, competitors are not scary.
Healing ingredients
Plants of the Cabbage family are famous for their high content of ascorbic acid. Field Yarutka supports this family tradition, and therefore its leaves and seeds are also rich in vitamin "C". So, young greens can be added to salads that need this vitamin.
The seeds of the Yarutka field are a real pantry of substances useful for humans. Here there is a glycoside that helps the clear work of the heart; lecithin, which supports the nervous system and liver function; protein body - myrosin; sinigrin, which gives the plant a mustard smell; fatty oil.
Healing abilities
With such a variety of reserves of useful components, Yarutka field cannot be an unclaimed plant by healers of the human body and soul.
From the herbs collected during the flowering period of the plant, and the seeds collected during ripening, drugs are prepared that have a number of actions to maintain the human body in a healthy state.
They actively resist microbes, relieve inflammation, help relieve coughs, have diaphoretic and diuretic effects, can stop bleeding, and also heal cuts and wounds on the skin in a short time.
They write that the sap of the plant can remove warts on the skin.
Traditional healers use Yarutka to heal much more serious problems: atherosclerosis, diabetes mellitus, male impotence, scarlet fever, jaundice and many others.
Cooking use
Fresh leaves of Jarutka, rich in vitamin C, are an excellent component of any salad, especially in early spring. Russian cabbage soup will become much more vitamin-rich if you add young leaves of Yarutka field to them.
The presence of sinigrin, the source of the mustard odor, in the seeds of the Field Yarutka turns the seeds into a competitor for mustard. In the absence of the latter, you can use the seeds of the Field Yarutka, giving the meat dish a pleasant spiciness.
Contraindications
No matter how good the Field Yarutka is, not recommended for pregnant women abuse her virtues.
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