Cardamom Real

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Video: Cardamom Real

Video: Cardamom Real
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Cardamom Real
Cardamom Real
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Cardamom real is one of the plants of the family called ginger, in Latin the name of this plant will sound like this: Elettaria cardamonum White et Maton. As for the name of the real cardamom family itself, then in Latin it will be like this: Zingiberaceae.

Description of the present cardamom

Real cardamom is a perennial herbaceous evergreen tropical plant, endowed with a rather large rhizome, from which several herbaceous stems will depart, the height of which will be equal to two to three meters. The leaves of this plant are broadly lanceolate and rather long: their length reaches sixty centimeters. The inflorescence of the present cardamom is a long raceme. The flowers of this plant are irregular, they are endowed with a simple white perianth and a wide white lip. Such a lip, in turn, will be endowed with a yellowish edge and speckled with radiant veins painted in blue tones. The fruits of this plant are capsules endowed with numerous seeds, the ripening of which occurs very slowly, for about seven to eight months.

For growth, cardamom real prefers the raw mountain forests of South India and Vietnam. It is noteworthy that this plant is cultivated in South China, India, Indochina, as well as in Central America, especially in Guatemala.

Description of the medicinal properties of cardamom present

It should be noted that in the food industry, seeds of cardamom of the present are quite widespread. The boxes should be harvested while still unripe. The seeds of this plant contain essential oil, which is contained in a special layer of the peel. This oil contains borneol, ternisol, limonene, their esters and cineole.

You should store real cardamom without separating the seeds from the capsules: what is done in order to avoid volatilization of the essential oil. Before use, the seeds of the present cardamom should be husked from the capsules, and then such seeds can be added to the dish. Real cardamom will give a completely unique taste to honey cakes, marzipans, fruit cakes, liver and yeast cakes. It should be noted that sometimes ground cardamom is allowed to be added to black coffee. It is noteworthy that the seeds of some other gingerbreads can serve as substitutes for this plant.

As for traditional medicine, here the rhizomes of this plant are used as a valuable stimulant, and besides this, even with kidney stones, renal colic and dysentery.

The fruit of this cardamom is also recommended to be used as a very valuable and effective gastric remedy, as well as for coughs, rheumatism and runny nose. In general, it can be noted that real cardamom will have a very beneficial effect on the entire body. This plant will stimulate and even regulate the secretion of gastric juice, and also has the ability to stimulate appetite and will help improve digestion. In addition, real cardamom is also endowed with the ability to relieve pain, while it is noteworthy that this ability will be quite strong and this plant can quickly help get rid of pain. In addition, as already noted, real cardamom will help increase the overall tone of the body and this effect is quite effective.

It is noteworthy that due to the fact that the chemical composition of this plant has not been fully understood, the emergence of new ways of using this plant is permissible in the near future.

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