Common Cole

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Video: Common Cole

Video: Common Cole
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Common Cole
Common Cole
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Common cole is one of the plants of the family called Umbelliferae, in Latin the name of this plant will sound as follows: Aethusa cynapium L. As for the name of the common cockle family itself, in Latin it will be like this: Apiaceae Lindl.

Description of the common cockle

Common cocoa is also known under the following popular names: mordovnik, fading, milestones, zayich carrots, znoikha, omega small, parsley dog and dog parsley. The common cochlea is an annual, and less often a biennial herb, the height of which will reach eighty centimeters. The stem of this plant is hollow and branched. The leaves of the common cochlea can be both double- and triple-feathery. The leaves of this plant are deeply incised, they can be either ovoid or triangular. The upper leaves of the common cochlea are sessile and they are located on the enlarged sheath. Umbrellas will be twelve to eighteen rays, they are on rather long pedicels that will be opposite to the leaves. The wrappers either consist of one or three leaves, or are absent. The wrappers of this plant are one-sided and consist of three linear leaves. The petals of the common cockle are painted in white tones. The fruits are broadly ovate and are endowed with keeled ribs.

Under natural conditions, this plant is found on the territory of the European part of Russia, Moldova, Belarus, the Caucasus and Ukraine. As for the general distribution, this plant is found in Asia Minor, Armenia, Scandinavia, the Balkan Peninsula, North America, Central, Atlantic and Southern Europe.

Description of the medicinal properties of the common cockle

The common cochlea is endowed with very valuable healing properties, while it is recommended to use the juice and leaves of this plant for medicinal purposes. The presence of such valuable medicinal properties should be explained by the content in the composition of the herb of corpulent ordinary carbohydrates, steroids, essential oil, kaempferol, quercetin, isorhamnetin, pentatriacontane, glucose, mannitol and the following organic acids: butyric and formic.

Quercetin, rutin, hesperidin, kaempferol, narcissin and 3-rhamnosylglucoside of kaempferol are present in the leaves of the common cochlea. The fruits contain essential oil and the following flavonoids: hesperidin and 3-rutinoside quercetin.

As for traditional medicine, the use of the leaves of this plant is quite widespread here. Such leaves are used for anuria in the form of a poultice.

The juice of the common cornflower has found itself quite widely used in homeopathy for kidney stones, neuroses, and also stomach and intestinal colic. Preparations based on the fruits of this plant have the ability to exhibit antifungal activity.

In case of kidney stone disease, it is recommended to use the juice of the corpus root. This juice should be drunk one tablespoon two to three times a day before meals for about three to four weeks. It is worth noting that such a remedy is characterized by a rather high degree of effectiveness, subject to all the norms for taking the remedy based on the common cornflower.

As for the economic value, when distilling the fresh grass of the common coquine, a small amount of essential oil is obtained, which is not endowed with practical value. Opinions differ about the toxicity of this plant: the common coquine is considered both poisonous and completely harmless.

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