2024 Author: Gavin MacAdam | [email protected]. Last modified: 2023-12-16 13:38
Water pepper is one of the plants of the family called buckwheat, in Latin the name of this plant will sound like this: Poligonum hydropiper L. As for the name of the water pepper family, in Latin it will be like this: Poligonaceae Juss.
Description of water pepper
Water pepper is an annual herb, the height of which will be about thirty to sixty centimeters. The stem of this plant is naked and reddish, it is usually erect, and from the very base it will be branched. The leaves of this plant are alternate and endowed with wavy solid edges. Water pepper flowers are small in size, and their glandular perianth can be either whitish or pinkish. The flowers of this plant are collected in narrow but sparse clusters at the very tops of the stem. The fruits of water pepper are triangular matte nuts, painted in dark brown tones. The flowering of this plant occurs in the period from about June to the month of August, while the ripening of the fruits will occur in the month of August and September. All parts of the water pepper are endowed with a rather pungent peppery flavor. It is noteworthy that the plant is poisonous, for this reason, special care should be taken when handling water peppers.
Description of the medicinal properties of water pepper
For medicinal purposes, it is recommended to use the herb of this plant, which should be harvested even during the flowering of water pepper. Such grass should be dried either in the shade or in a dryer. The grass has a fairly high content of essential oil, tannin, pectin, vitamins C and K, tannins, wax, mucus, sugar, phytosterol, flabofen, vitamins D and E, carotene, as well as calcium oxalate and the following acids: malic, formic, acetic, paracumar, valerian and chlorogenic. In addition, the herb also contains flavonoids: quracetin, hyperoiside and avicularin, as well as many trace elements, including magnesium, titanium, silver and manganese. It is noteworthy that antriglycosides are found in the roots of this plant.
As for scientific medicine, here water pepper has found its use as a gentle laxative for spastic and atonic constipation, and also as a hemostatic agent for uterine and hemorrhoidal bleeding, and in addition, also for chronic inflammatory processes in the uterus and fibroids …
Preparations based on water pepper have the ability to increase blood clotting, uterine and intestinal tone. In addition, such drugs narrow blood vessels, but do not increase blood pressure, and also enhance the activity of the heart. Such drugs cause shrinking of hemorrhoids, and also have analgesic and diuretic effects.
As for traditional medicine, water pepper preparations have become widespread here as a laxative for spastic and atonic constipation, as well as diuretics and pain relievers. Also, preparations based on this plant are also used to treat hemorrhoids. Infusions of this plant are recommended to be used in order to stop uterine bleeding, the nature of which can be both inflammatory and atonic. The infusion is effective even with very heavy and prolonged menstruation, as well as in the treatment of inflammatory diseases of the female genital area.
In addition, the preparations of this plant are also used for diarrhea, kidney stones, varicose veins, dysentery and various skin diseases. As for the fresh leaves, they can be applied to wounds, but the grass is recommended to be applied to the head for severe headaches.
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